Description
Doi Maach is a tangy aromatic yogurt-based Bengali-style fish curry. Made with Rahu/Katla fish. It goes very well with hot white rice or Basanti Pulao.
$12.99 – $21.49
Doi Maach is a tangy aromatic yogurt-based Bengali-style fish curry. Made with Rahu/Katla fish. It goes very well with hot white rice or Basanti Pulao.
Portion Size | 16 oz – 2 servings, 24 oz – 3 servings, 32 oz – 4 servings |
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Spice Level | Mild, Medium, Hot |